BAKED LOBSTER TAILS WITH GARLIC BUTTER

原料

龍蝦尾巴: 2-4， 黃油: 適量， 黑胡椒: 適量， 鹽: 少量

步驟

14 lobster tails 5 cloves garlic, minced ¼ c. grated Parmesan, plus more for serving Juice of 1 lemon 1 tsp. Italian seasoning 4 tbsp. melted butter

2Preheat oven to 350 degrees F. In a medium bowl, mix together garlic, Parmesan, Italian seasoning, and melted butter and season with salt.

3Using a scissors, cut the the clear skin off the lobster and brush the lobster tails with the garlic butter seasoning.

4Place the lobster tails on a baking sheet lined with parchment and bake the lobster tails for 15 minutes.

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