Sausages with mashed potatoes

原料

土豆: 煮熟压成泥, 青豆: 若干, 英国大肉肠: 1-2条

步骤

1对,这道不是今天要介绍的菜谱,因为单吃土豆我觉得好㖃

2一般的mash是不加cheese的,可我偏要加,因为我爱吃!土豆泥(记得用大土豆不要用baby potato)在压泥的时候加入盐,黄油和牛奶,最上层铺上cheddar cheese(这个类别的cheese比较拉丝,没有臭味)入烤箱220度20分钟,上层金黄就啧啧啦

3煮熟小青豆,炸上小肉肠,装盘,你就成功啦!你可能会说这不就是吃原材料么?你答对了!偶尔少放调料,吃天然的美味食材,也可以啧啧啧

4最后再介绍这款压土豆泥的神器,专为mash potato而生,祝你成功!


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